Vinegars

Exotic Acai Berries is found in the Amazon, known for their antioxidant  properties and nutritional values. Slow-steeped in white balsamic to blend this flavorful luxury vinegar with a beautiful balance of acidity and sweetness. Brush it on poultry, drizzle it on fruit. Create some wonderful salads and exotic dressings.

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Mediterraneo Aged Balsamic Vinegar. This high quality Balsamic Vinegar has been aged for at least 6 years in traditional oak and chestnut barrels. It is thick, smooth and rich with a slight sweetness. Excellent on salads, pasta, cheese, pizza, use it to flavor sauces and Marinades!

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Mediterraneo Aged Balsamic Vinegar. This high quality Balsamic Vinegar has been aged for at least 6 years in traditional oak and chestnut barrels. It is thick, smooth and rich with a slight sweetness. Excellent on salads, pasta, cheese, pizza, use it to flavor sauces and Marinades!

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Mediterraneo Fig Balsamic. This richly flavored condiment is created in Modena Italy using Celeste figs and Trebiano Grapes. It blends the mellow velvety richness of the finest balsamic vinegar and is aged in oak and chestnut casks for over 6 years that gives the vinegar the thickness and spectacular flavor due to the natural evaporation. Use the vinegar to enhance pan sauces, marinades and salad dressings.

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Mediterraneo Fig Balsamic. This richly flavored condiment is created in Modena Italy using Celeste figs and Trebiano Grapes. It blends the mellow velvety richness of the finest balsamic vinegar and is aged in oak and chestnut casks for over 6 years that gives the vinegar the thickness and spectacular flavor due to the natural evaporation. Use the vinegar to enhance pan sauces, marinades and salad dressings.

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Mediterraneo Fig Balsamic. This richly flavored condiment is created in Modena Italy using Celeste figs and Trebiano Grapes. It blends the mellow velvety richness of the finest balsamic vinegar and is aged in oak and chestnut casks for over 6 years that gives the vinegar the thickness and spectacular flavor due to the natural evaporation. Use the vinegar to enhance pan sauces, marinades, drizzle on cheese, fresh fruits and salad dressings.

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OliveSpot White Balsamic Vinegar. This high quality Balsamic Vinegar is Made from 100% Trebiano grapes, it is smooth and rich with a slight sweetness. Excellent on salads, pasta, pizza, bread and used to flavor sauces and Marinades!

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Exotic Passion fruit slow steeped with white Balsamic in wood barrels to blended this flavorful luxury vinegar with a beautiful balance of acid and sweet. Brush on poultry, drizzle on fruits, add to pan drippings when deglazing. It makes a wonderful salad dressing or a tangy coleslaw.

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D' Anjou Pear Balsamic Vinegar is perfect as dressing with seasonal fruits and vegetables, splashed into soup or added to your favorite pan sauces. It will enhance the flavor almost any salad, especially spinach or cabbage. Get adventurous and try drizzling on caramel or chocolate sauces or berries and ice cream.

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D' Anjou Pear Balsamic Vinegar is perfect as dressing with seasonal fruits and vegetables, splashed into soup or added to your favorite pan sauces. It will enhance the flavor almost any salad, especially spinach or cabbage. Get adventurous and try drizzling on caramel or chocolate sauces or berries and ice cream.

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Mediterraneo Pomegranate Vinegar. The heavenly combination of Trebiano grapes and Pomegranate makes this very special vinegar a must for the most flavorful Salad dressing for your Table.

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Mediterraneo Pomegranate Vinegar. The heavenly combination of Trebiano grapes and Pomegranate makes this very special vinegar a must for the most flavorful Salad dressing for your Table.

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When you think of salads, Fruits or marinate your fish, think blood orange vinegar, it will make one of the most exotic salad dressing that your guest taste buds will say WOW. Your secret is this slightly citrus sweet vinegar made with Sicilian blood oranges and trebiano grapes from Modena Italy.

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When you think of salads, Fruits or marinate your fish, think blood orange vinegar, it will make one of the most exotic salad dressing that your guest taste buds will say WOW. Your secret is this slightly citrus sweet vinegar made with Sicilian blood oranges and trebiano grapes from Modena Italy.

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Exotic Passion fruit slow steeped with white Balsamic in wood barrels to blended this flavorful luxury vinegar with a beautiful balance of acid and sweet. Brush on poultry, drizzle on fruits, add to pan drippings when deglazing. It makes a wonderful salad dressing or a tangy coleslaw. check this link to read the article from Recipe website

 

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