Herbs & Spices

Mediterraneo Barbeque Seasoning Rub: A good bbq rub captures the flavors of the deli counter. It should be a blend of heat and strong flavors: pepper and garlic, chilies and onion, mustard seed and coriander. This is exactly what you will discover when you try our BBQ Rub! Use it on your favorite steak, tri-tip, beef/pork roast, or seafood to add an extra special flavor that's sure to be a hit with your family and friends!

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acrylic grinder filled with sea salt cured with fresh basil, garlic and rosemary, perfect for chicken, potatoes and game

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A California sea salt extracted and solar dried from the saline and mineral rich marshes of the confined bay area. California salt is a nutrient rich, is sun-dried and perfect fpr grinders

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Mediterraneo Greek Island Seasoning. A great blend of herbs and spices from the Greeks islands Great in any meat or veggies this is the secret of many Greek tavernas they all have their own version and you can marinate almost all meats

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Mediterraneo Green Peppercorns. These green peppercorns have a clean, sharp but somewhat milder, fruity, or "green" flavor. They have a uniform light- green color with the characteristic aroma and pungent flavor of fresh green pepper

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Mediterraneo Pink Peppercorns. Pink peppercorns have a delicate, fragrant, sweet, and spicy flavor. They are reminiscent of a mild citrus zest and sweet berries. Pink peppercorns go especially well in fruit sauces, vinaigrettes, and desserts. These peppercorns have a rich rose color that adds an elegant appearance to any cuisine.

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Mediterraneo Threebe - 3 B Rare Wild Greek Herb. This is one of the most aromatic herbs that are grown wild on some of the Greek Islands. Sheppard's are collecting this magic herb that it does wonders on Lamb, Pork, Chicken, Veggies and the secret ingredient for Greek lemon potatoes.

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White pepper actually comes from the same plant species as black peppercorns, but the peppercorns have been allowed to fully ripen before having the black outer husks removed.

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sea salt cured with fresh basil, garlic and rosemary, perfect for chicken, potatoes and game

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acrylic grinder filled with the original grey sea salt from Brittany, great for salads and vegetables, contains full spectrum of minerals

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OliveSpot Grey Salt from France. Sel Gris sea salt is referred to as a finishing salt. It is lightly sprinkled on foods after they have been prepared. This preserves the salt's delicate flavors. French gray sea salt is coarse, moist, mineral rich, and creates a perfect complement to salads and all kinds of meats.

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OliveSpot Grey Salt from France. Sel Gris sea salt is referred to as a finishing salt. It is lightly sprinkled on foods after they have been prepared. This preserves the salt's delicate flavors. French gray sea salt is coarse, moist, mineral rich, and creates a perfect complement to salads and all kinds of meats.

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spicy hot sea salt infused with habenero chili peppers, will give any dish a kick

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OliveSpot Herbs de Provence: The French are famous for their classic sauce creations. They're also recognized for a wonderful combination of five herbs that originated in the French region of Provence. Today this bouquet of herbs, known as Herbs de Provence, is recognized throughout the world as a country classic in traditional French cooking. The chefs at Urban Accents have recreated this heavenly essence so that you can enjoy it with your favorite recipes.

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OliveSpot Italian Herb Seasoning. From the tiny island of Sicily off the coast of Italy comes an all-natural blend of seasonings. They're slow dried to retain more of their natural flavors and aroma unlike many of the supermarket varieties. This tantalizing mix of wild herbs includes thyme, marjoram, oregano, rosemary and summer savory. Use this earthy and aromatic blend for chicken, marinades, breads, stuffing, and pasta sauces

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